Food Safety

Termont & Thomaes BV delivers quality. Our employees are professionals with an understanding of legumes, grains and seeds. Food safety and quality have the highest priorities. All steps, from acquisition to storage and transshipment, are strictly according to the FSSC 22000 guidelines (Food Safety System Certification). Due to this quality standard we guarantee high quality products.

Collaboration possible

An FSSC 22000 certification is internationally recognized and all food companies accept the certification. This makes it easy to collaborate with other food companies. With the FSSC 22000 certification, we underline that we handle food safety responsibly.

View our FSSC 22000 certificate.


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